February 01st, 2006 |
08:32 pm |
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Last night I made cookies for my hubby to take to work today as a birthday treat. I tried a new recipe and they are phenomenal, so I thought I’d post it!
Chocolate Chip Peanut Butter Oatmeal Cookies
½ cup butter, softened
½ cup crunchy peanut butter
1 cup white sugar
1 cup brown sugar
2 eggs
¼ cup milk (or soy milk)
1 teaspoon vanilla extract
1¾ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
½ teaspoon ground cinnamon
2½ cups rolled oats
½ cup chocolate chips
Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
In a large bowl, cream together the butter, peanut butter, white sugar and brown sugar. Beat in the eggs one at a time, then stir in the milk and vanilla. Add flour, baking soda, salt and cinnamon to the creamed mixture. Finally, mix in the rolled oats and chocolate chips. Drop by rounded spoonfuls onto the prepared cookie sheets.
Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
I made a double batch and at last report about half an hour ago they were nearly gone.